FRANÇAIS

Call us: 1 819 849-2000 (EST office hours)

Raw Cultured Vegetables, Juices and Starter Culture

You can ferment almost any vegetable using Caldwell's starter. Eat your veggies and get the added bonus of beneficial bacteria. Salads, sides and main courses using raw cultured vegetables.
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TESTIMONIAL

“Once again, my vegetable fermentation projects have turned out great!
I've had consistent results each time I've used this culture which gives me confidence every time I begin a new batch. I love that my fermented vegetables are crisp, keep very well for an extended period of time, and provide my body with billions of beneficial bacteria. I would not ferment vegetables without adding a starter culture – and for me, it's Caldwell's!”

– Elke (Amazon customer)

 

All of our products are certified

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Caldwell Bio Fermentation Canada Inc.

Ste-Edwidge, Québec, Canada J0B 2R0